Top Seafood Spots in Boston

When it comes to seafood, Boston is a city that boasts some of the finest dining experiences in the United States. With its rich maritime history and access to the bountiful Atlantic Ocean, it’s no surprise that Boston has become a go-to destination for seafood lovers. From clam chowder and lobster rolls to fresh oysters and everything in between, here are some of the top seafood spots in Boston that you simply must try.

Neptune Oyster

Located in the heart of the North End, Neptune Oyster is a beloved seafood restaurant known for its raw bar and exceptional hot and cold lobster rolls. The cozy, intimate setting makes it an ideal spot for enjoying an impressive selection of fresh oysters sourced from both coasts. While the wait can be long, the hospitality and quality of the food make it well worth it.

Union Oyster House

As America’s oldest continuously operating restaurant, Union Oyster House offers a historical dining experience that’s hard to match. Established in 1826, the restaurant serves up classics like oyster stew, clam chowder, and its signature "Oyster House Special." The ambiance, enriched with antique charm, provides a nostalgic trip back in time as you indulge in some of the freshest seafood Boston has to offer.

Legal Sea Foods

A staple in Boston's seafood scene, Legal Sea Foods has built a reputation for delivering consistently high-quality dishes. Their clam chowder is a must-try and has even been served at Presidential Inaugurations. Whether you’re in the mood for grilled fish, succulent shrimp, or creamy lobster bisque, Legal Sea Foods offers a wide-ranging menu that caters to all seafood preferences.

B&G Oysters

Situated in the South End, B&G Oysters is a chic spot run by renowned chef Barbara Lynch. Known for its impeccable oyster selection and sophisticated atmosphere, this restaurant is an excellent choice for those looking to savor seafood in a stylish setting. Don’t miss out on their inventive takes on seafood classics, such as the lobster BLT and crispy fish tacos.

James Hook & Co.

A family-run institution since 1925, James Hook & Co. is famed for its lobster rolls. This no-frills eatery offers a true taste of New England, featuring generous portions of fresh lobster meat piled high in a buttery roll. For those who prefer to cook at home, they also offer a fresh market where you can purchase live lobster and other seafood to prepare yourself.

Island Creek Oyster Bar

Island Creek Oyster Bar in Kenmore Square takes farm-to-table to a whole new level. The restaurant partners directly with local oyster farms to ensure the freshest, most sustainable shellfish. The menu extends beyond oysters to include a variety of seafood dishes, from seared scallops to roasted cod. The upscale yet approachable vibe makes it a popular choice among both locals and visitors.

Row 34

Located in the Fort Point district, Row 34 prides itself on being a “workingman’s oyster bar.” Owned by the same team behind Island Creek Oyster Bar, this spot serves fresh and inventive seafood dishes with an industrial-chic flair. While oysters are the star of the show, the menu also features fan favorites like lobster rolls, crab cakes, and a constantly rotating selection of the day’s freshest catches.

Yankee Lobster Co.

For a more casual dining experience, Yankee Lobster Co. near the Seaport District is a fantastic option. Known for its affordable prices and robust flavors, this family-owned spot serves up everything from lobster bakes to clam chowder. The relaxed, unpretentious atmosphere makes it a great place to unwind while enjoying some of Boston’s best seafood.

Each of these establishments offers a unique slice of Boston’s vibrant seafood scene. Whether you’re a local or a visitor, embarking on a culinary journey through these top seafood spots will give you a true taste of what makes this city a haven for seafood aficionados.